Grub and Grog

Lunch
Happy Hour
Dinner
Desserts
Beer & Cocktails
Wine
Scotch

Martins West Hours:

Monday
4pm – 9pm

Tuesday – Friday
Lunch: 11:30am to 4:00pm
Dinner: 5:30pm to 10:00pm
(10:30pm Thursday & Friday)
Bar: 12:00 pm to 12:00am

Saturday
Lunch: 12:00pm to 4:00pm
Dinner: 5:00pm to 10:30pm
Bar: 12:00pm to 12:00am

Telephone:
(650) 366-4366

E-mail:
info@martinswestgp.com

Reservations:
Reserve now on Open Table

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Dinner       

Starters

Grilled Octopus…12
La Ratte potatoes, pickled fennel, carrot-dulse dressing

Pates and Terrines…7/ea.

Chicken-Leek rillettes, black pudding, country pork, pork trotter,

smoked rabbit, braised oxtail, duck liver mousse

Forest Mushroom "Haggis"...10
Pepper cress, sorrel, pine nuts

Little Gem Lettuce...10
Snap peas, french radish, buttermilk dressing

Slow Cooked Pork Ribs…12
Fig wood smoked, apricot mostarda

Potted Shrimp...11

Oregon Bay shrimp, mary rose sauce, avocado mousse

Arugula Salad...10

Peaches, Strathdon blue cheese, almonds

Smoked Golden Trout...10

Romano beans, Mediterranean cucumbers, chive dressing

 

                  Chelsea Gem Oysters

                             Southern Puget Sound

     malt vinegar mignonette or early girl cocktail sauce

            1/2 dozen...13                                dozen...25

 

Mains

"Banger and Mash"…17
Lamb sausage, lebanese squash puree, barley ragout

Grilled Pork Chop...25
Warm new potato and borage salad, bing cherry vinaigrette

Organic Burger…14
Prather Ranch beef, caramelized onion marmalade, house pickles

Chicken "Tikka Masala"...18

Roasted chicken breast, rapini, bacon

Fish and Chips…18
Ale battered pacific cod, tandoori fries

Chick Pea Cakes...16

Garam masala, roasted endive and gem lettuce, spicy carrot coulis

White Sea Bass...24

Fennel crema, fresh chick peas, pea shoot pistou

Potato Ale Crepes...18

Sun Burst Squash, clam shell mushrooms, peppercress

Roasted Duck Breast...22

Sweet potato, melted leeks, apple jus

 

             Pub Snacks

            Porcini & Crowdie Pastie…5

      Scottish Eggs…6  Tandoori Chips...5

            Lamb Tongue Pastrami Butty...6

                       Pork Belly Butty...6

                      Padron Peppers...5

      

 

 

 

Martins West supports local & sustainable farms and fisheries.