It’s Dinner Time Redwood City!
With starters like Mac ‘n’ Cheese or our famous Scotch Eggs to our more daring dishes, like Bone marrow or Grilled Octopus, we have something for every taste bud.
Entrees range from seasonal market fare like pan roasted Scottish Salmon or Chicken ‘in the Heather’ to traditional pub fare like Fish & Chips, Ribs and Burgers.
Here at Martins West, we love creating dinner dishes that fuse together traditional pub favorites with touches of fine dining. Our entire menu is made in-house, from scratch, plated with elegance and affordably priced.
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